Biscottes

The French word 'Biscotte' means twice baked. Baking it twice gives it it's crisp, appetising taste. Biscotte is a type of toasted bread made using fresh French bread and can be used for a number of different purposes.

Product “Brioche Pasquier Balance Biscottes”

Pain et biscottes : le comparatif pour garder la ligne

Add butter and jam for a traditional French breakfast!, Clearance Best by date end 08/23

Buy the best French Biscottes online in the US. Whole Wheat Biscottes by Brioche Pasquier

LU Heudebert Biscottes De Blé Complet Reviews

LU Heudebert Biscottes (French-style Rusks) - 10.5 oz

1940s Biscottes Poster

La Chanteracoise - Biscotterie artisanale française

Euro Food Depot - lu-biscotte-heudebert-pain-grille-slices-france

biscotte - Wiktionary, the free dictionary