ST MICHEL Biscuits La Grande galette with Guerande salt and fresh

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Last updated 22 mai 2024
ST MICHEL Biscuits La Grande galette with Guerande salt and fresh
France's finest biscuits! La Grande galette with Guerande salt and fresh butter, 150g. An authentic, artisanal, baker's fresh galette with butter and Guerande salt. Perfect for breakfast or dessert, the iconic design of St Michel Biscuits embodies the quality and flavor that has made them one of France's most beloved biscuits. They make the perfect snack with a cup of coffee or a glass of wine! At ST MICHEL you will rediscover the pleasure of eating well, with authentic and honest products. The biscuits are the best of traditional 'bouchees' (round shortbreads) made by our pastry chefs according to the secret recipe handed down through generations in the Guerande region. Careful attention is paid to their size and delicate crunchiness to ensure that they can be eaten by hand or by mouth. The perfect biscuit, especially in the New Year. The Galette with Guerande salt has been welcomed by gourmets on account of its lightly salty taste, proving to be the most sought-after biscuits at tea time. They make the ideal treat for lunch, homemade or bought in at a restaurant. These pure, authentic biscuits are made in Saint-Michel-Chef-Chef - France. Made with the finest wheat flour milled from local golden harvest, these biscuits are crispy and a little sweet. Enjoy these delicious pastries with a cup of coffee or a glass of milk for bedtime.

France's finest biscuits! La Grande galette with Guerande salt and fresh butter, 150g. An authentic, artisanal, baker's fresh galette with butter and Guerande salt. Perfect for breakfast or dessert, the iconic design of St Michel Biscuits embodies the quality and flavor that has made them one of France's most beloved biscuits. They make the perfect snack with a cup of coffee or a glass of wine! At ST MICHEL you will rediscover the pleasure of eating well, with authentic and honest products. The biscuits are the best of traditional 'bouchees' (round shortbreads) made by our pastry chefs according to the secret recipe handed down through generations in the Guerande region. Careful attention is paid to their size and delicate crunchiness to ensure that they can be eaten by hand or by mouth. The perfect biscuit, especially in the New Year. The Galette with Guerande salt has been welcomed by gourmets on account of its lightly salty taste, proving to be the most sought-after biscuits at tea time. They make the ideal treat for lunch, homemade or bought in at a restaurant. These pure, authentic biscuits are made in Saint-Michel-Chef-Chef - France. Made with the finest wheat flour milled from local golden harvest, these biscuits are crispy and a little sweet. Enjoy these delicious pastries with a cup of coffee or a glass of milk for bedtime.

Located in La Bretagne France since 1905. Once upon a time in Saint Michel, France lived a master pastry chef named Joseph Grellier. He had a secret
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