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Eigashima Akashi Meisei Japanese Whisky - midorinoshima

A blend of corn (70%) and malted barley (30%), lightly peated. The blend spends three years in ex bourbon barrels and is then finished in sherry

Akashi, White Oak Blended Japanese Whisky · 750mL

Eigashima Distillery (known as White Oak Distillery in Japan), located in Akashi near Kobe, Japan, is both the country’s oldest and smallest whisky distillery. Founded in 1888, the tiny distillery runs on a seven person operation! Akashi is a coastal town residing on the edge of Osaka Bay.

White Oak Akashi Grain Malt Whisky - 750 ml bottle

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Akashi White Oak Japanese Blended Whisky 750ml $41 FREE DELIVERY

For those that are looking for something fruity, easy-drinking and unique, look no further than Akashi Ume Plum Whisky, inspired by the traditions of Umeshu (Plum Wine). Freshly harvested, Japanese Ume (pronounced ooh-meh) sour plums are added directly to matured barrels of Akashi (white label) Whisky and aged for approximately 6-10 months depending on the season. The fruit is scooped out (yes, you can get intoxicated off of the plums!) and voilà, Akashi Ume is born.

Akashi Ume Plum Whisky (750ml)

, 40% Alcohol. 750 mL, Product of Japan.

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