Djansang Akpi – African Food Supermarket

The Akpi (also called “Djansang” in Ghana, or “Okhuen” in Nigeria) is used often in dishes. It’s the seed of a wild fruit tree (Ricinodendron heudelotii) from tropical Africa. The Akpi is used for seasoning of sauces, grills, garnish and accompaniment. It is crushed and added to warm sauces. It has a strong, nutty flav
The Akpi (also called “Djansang” in Ghana, or “Okhuen” in Nigeria) is used often in dishes. It’s the seed of a wild fruit tree (Ricinodendron heudelotii) from tropical Africa. The Akpi is used for seasoning of sauces, grills, garnish and accompaniment. It is crushed and added to warm sauces. It has a strong, nutty flavor and is rich in proteins, oil and potassium. Many people in Africa use it (besides for seasoning) also against constipation, eye infections and infertility. It is also known as Munguella (Angola), Essessang (Cameroon), Bofeko (Zaire), Wama (Ghana), Kishongo (Uganda), Akpi (Cote d'Ivoire), Djansang, Essang, Ezezang and Njasang. The seeds are hard and require soaking or boiling Ingredients: 100% Ricinodendron africanum Pierre ex Pax

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AfroNellys - The Akpi (also called “Djansang” in Ghana, or

The Djansang Akpi seed are pounded in a pestle & mortar and added as a thickener to soups (stews). The prepared seeds (either pounded in a pestle and

Djansang Akpi 4oz

KOPABANA Organic Akpi Seeds, Djansang Spice

Akpi Powder ABY Food From 450 G to 1 Kg

Akpi-Djansang Njangsa - Sudburyafrican Market.

Djansang Akpi Okhuen Wama

KOPABANA Organic Akpi Seed Powder 2 oz

Discover the unique taste of African spice with Djansang Akpi. Our 4oz jar offers the perfect balance of flavor and aroma that will tantalize your

Djansang Akpi 4oz - Elevate Your Dishes with Authentic West African Flavor