Baby Gem Lettuce with Charred Eggplant Yogurt, Smacked Cucumber, and Shatta

This impressive salad is one of our favorite recipes from the cookbook Falastin. It includes a recipe for shatta, a versatile fiery condiment worth keeping in your fridge.
This recipe, from the cookbook Falastin, is fresh, vibrant, and works well either as a stand-alone starter or as part of a spread or side.

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Baby gem lettuce with charred eggplant yogurt, smacked cucumber, and shatta

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Cook this: Baby gem lettuce with charred eggplant yogurt, smacked cucumber and shatta from Falastin

Baby gem lettuce with charred eggplant yogurt, smacked cucumber, and shatta

Baby gem lettuce with charred eggplant yogurt, smacked cucumber, and shatta

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A love letter home' – recipes and stories of the Palestinian table, Middle Eastern food and drink