Georges Auguste Escoffier: Visionary Chef Who Revolutionized French Cuisine and Modern Cooking

A complete historical profile of George Auguste Escoffier, who revolutionized French cuisine, modern cooking, professional kitchens, and authored the seminal "Le Guide Culinaire."

Georges Auguste Escoffier: Visionary Chef Who Revolutionized

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Georges Auguste Escoffier: Visionary Chef Who Revolutionized