North Italian Marron Glacé Recipe

A marron glacé is a confection that includes a chestnut candied in sugar syrup and glazed. It can be used as an ingredient in several desserts, although they can be served on their own too.

Marron Glacé (Candied Chestnuts)

marron glacé - Wiktionary, the free dictionary

The Making of Marrons Glacés – Fables and Focaccia

Marron glace hi-res stock photography and images - Alamy

Marron Glacé - The Frenchman's Corner

Marron Glacé (Candied Chestnuts)

Marron Glace., savour the sweetness of this historical sweetmeat

Marron Glacé - Life in Italy

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Award Winning French Marrons Glacés from Corsiglia Handcrafted in

Marrons Glacés

MARRONS GLACE – Chew Wanna Eat?