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Olive oil, Facts, Types, Production, & Uses

Par un écrivain mystérieux
Last updated 17 juin 2024
Olive oil, Facts, Types, Production, & Uses
Olive oil is extracted from the fleshy part of the ripened fruit of the olive tree. It varies in color from clear yellow to golden; some varieties obtained from unripe fruit have a greenish tinge. Oils of varying characteristics and qualities are produced by almost every country that grows olives.
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