Organic Original Herbamare 125g (A.Vogel)

Organic Original Herbamare 125g (A.Vogel)
Organic Original Herbamare 125g (A.Vogel). Herbamare Original Seasoning salt - delicious with every meal Distinctive way to flavour your meals 100% natural and unrefined Free from artificial flavours and preservatives No MSG Most of us watch that we do not use too much salt. With the extra flavour imparted by the herbs in Herbamare, you won't need to use as much salt to attain the tastes you are used to. Herbamare Herb Seasoning Salt is unique in the way it is traditionally created in our factory in Colmar, an area of France well-known for its rich agricultural land. Vegetables and herbs destined for Herbamare are organically grown and brought to the factory within hours of being harvested. On their arrival, they are hand cleaned before each ingredient is carefully chopped and mixed with sea salt. This is then allowed to steep and mature for up to one year before the remaining moisture is gently removed by a special vacuum process at low temperature. This steeping process allows the flavours and aroma of the herbs and vegetables to become fully integrated into the salt crystal. Once dried all the ingredients are blended together to make Herbamare. Sea salt, celery leaves*, leek*, cress* (water and garden), onion*, chive*, parsley*, lovage*, garlic*, basil*, marjoram*, rosemary*, thyme*, kelp (with trace iodine). *Organically grown

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Natural fine sea salt infused with organic herbs and vegetables. USDA Organic. Certified Organic by: Ecocert. No MSG, gluten, lactose, or preservatives. Herbamre's secret lies in its mixture cleverly obtained from sea salt infused with 12 freshly harvested, organically grown herbs and vegetables. Its unique taste enhances the flavor of any recipe. Use it to replace table salt for seasoning vegetables, meat, poultry, fish, and seafood.

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A.Vogel - Herbamare Original - 125g

A.Vogel Herbamare Original seasoning salt is sea salt with 12 organic herbs and vegetables that can be used to replace table salt or to flavor dishes.

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